Breakfast Menu

From The Buffet

Chilled Orange Juice / Apple Juice / Cranberry Juice.
Stewed Prunes & Apricots, Grapefruit Segments.
Selection of Fruit or Natural Yogarts,
Weetabix , Bran Flakes,
Cornflakes, Homemade Meuseli,
Creamed Organic Porridge.

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Marsh Mere Free Range Eggs Served,
Boiled , Poached, Scrambled ,Fried or 3 Egg Omelette.
With any of the following,
Bacon, Local Butchers Sausages,
Vine Tomatoes, Baked Beans,
Black & White Pudding,
Pancakes with fruit compote & Honey.
Smoked Salmon Marias Style.
Dano's Locally Smoked Trout Poached or Grilled.
French Toast with Herbs.
Toast Homemade Brown Bread & Preserves.
Tea Herb & Fruit Teas or Freshly Brewed.